Episode 3- Intro to foraging

February 17th, 2018

*Disclaimer- do your own research before eating something. This is just general information and does not serve as any form of identification guide. We are not responsible for anything that you eat.*

Today we sit down with Daniel Gray to talk about some foraging basics. This episode hits on some common things to look out for this time of year as well as some things to look forward too. Daniel tells us about some things you can do to get started, as well as some of the legal and ethical issues surrounding foraging.

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Episode 2- Small Game

February 1st, 2018

We talk about some our favorite small game animals to hunt and cook. 

Species covered: 

-Grouse

-Rabbit

-Hare

-Waterfowl

-Marmot

-Squirrel

-Pheasant

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Episode 1- The basics

January 20th, 2018

We go over the bare bones of wild game cooking. From techniques to tools, we talk about everything you need to get started. 

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